How to Roast and Eat Pumpkin Seeds

Pumpkin seeds are truly nature’s wonder food.  They are full of vitamins and minerals including zinc, iron, magnesium, copper and potassium.  Half a cup pumpkin seeds provides us with our daily requirements of magnesium.  The health benefits of eating pumpkin …

Healthy and easy: Berry Pudding

I’m very excited to see the first strawberry flowers in our container garden:  the berry season in upon us!  We will have just enough of our strawberries to taste, but usually go to the berry farms to pick larger quantities.  …

Homemade Vanilla Extract in Less Than 5 Minutes

Vanilla is my all time favourite spice!  There’s something luxurious, exotic and warm in the vanilla scent.  This might be why: vanilla plant belongs to the orchid family growing in tropical regions and is the second most expensive spice (saffron …

Simple gluten & dairy free orange cake

Orange cake is a special treat, especially in winter when cakes with apples and pears dominate.  Many recipes involve boiling the orange for an hour or so – the length of the process always puts me off.

This flourless orange …

12 ways to use up old bread

Bread is a staple food in our home: we eat a lot of it, especially when it’s freshly baked. Bread making is passion of mine. Nothing compares to the aroma of a loaf just out of the oven!  But when …

Easy vegetarian recipe: Sataraš

Sataraš (pronounced sah-tah-rush) is a quick and simple vegetarian recipe very popular in South-Eastern Europe.  It is easy to make and usually prepared during the summer and early autumn days when there are plenty of capsicums (peppers) and ripe tomatoes …

Food additives: What is your daily dose?

Born in Europe, my husband and I were brought up without the fast food chains, on homemade and often home grown food.  I watched my grandma and mum cooking and that experience definitely influenced my love of homemade food.  Feeding …

What does frozen raspberry yogurt have in common with bushfires?

A lot in this post!

We are big fans of u-pick or pick your own fruit and  berries.  U-pick means you go to the farms and pick the fruit yourself.  It is good in many ways:…

Homemade buttermilk pancakes – easy pancake recipe

When I announce Pancakes for breakfast! our kids ask immediately: thick or thin? Thin pancakes are actually crepes and thick are pancakes. Considered as a French specialty, crepes are widespread and very common throughout continental Europe: if you order pancakes, …

How to Make Basil Pesto Sauce

Basil pesto is a treat and the best way to enjoy basil.  And I’m talking about homemade pesto sauce, not the shop bought one form the jar.  The fusion of flavours in it is a marriage made in heaven.…

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